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Nigiri - Yahoo Recipe Search
AllrecipesSeasoned rice is wrapped with fresh raw fish, cooked shrimp, or egg omelet for traditional Japanese nigiri sushi.Food.comNigiri means "squeeze" in Japanese. Nigiri is made be gently squeezing small amounts of sushi rice into small rectangular shapes, and topping them with bite sized pieces of fish or other foods. The definition of good nigiri is that it doesn't fall apart when you transfer it from the plate to your mouth. From "Sushi for Wimps" my favorite sushi cookbook! If you need a recipe for sushi rice, here's one from the same book: http://www.food.com/recipe/sushi-rice-522880. I often check out you tube videos to see how to form the sushi rice.YummlyShiitake Nigiri With Sushi Rice, Cold Water, Sesame Seeds, Rice Vinegar, Sugar, Salt, Toasted Sesame Oil, Shiitake, Water, Sauce, Corn Starch, Flowering Chives, White Sesame Seeds, Soy SauceOrder Nigiri nearby
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